From my awesome friend Nicole who throws great parties. This is always a crowd pleasing favourite.
16 oz. sour cream
16 oz. sour cream
9 oz. Jack Cheese
6 oz. cream cheese
1 jar Armour dried beef
3-4 green onions
1 bread bowl
Combine sour cream, cream cheese, and cheese. Rinse beef and pat dry with a paper towel then chop finely. Chop green onion about 3/4 up. Combine and put in bread bowl. Wrap in foil and bake at 375 degrees for 1-1.5 hours. Serve with crackers or bread.
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